Use the cast iron flat skillet to make crepes, pancakes, tortillas, pizzas and more. Lighter than a frying pan and smaller than a hob, it is versatile and easy to store and transport. Naturally nonstick with its open sides, it's easier than ever to flip and serve delicate dishes.

Points forts

• 30.5cm pre-sanded steel cooking surface.
  
• Open sides and high back
  
• Comfortable handle
  
• Designed for indoor/outdoor use
  
• Seasoned with sunflower oil